Our guests may request the menu of homemade food of superior quality starting from homemade bread, fritters, ham, cheese, seasonal salad and fresh fruit: pears, apples, quince and grapes. In addition, by order (in advance) we can prepare Montenegrin traditional cooked dishes: sausage, dried mutton or sheep meat (locally: kastradina), ribs, cabbage, collard greens, potatoes and more.